As it is with rebellious teens across all cultures, Thalia Roessel knew at an early age that she wanted to be in control of ...

While archaeologists have yet to find evidence that the first tamales were created by a god, records suggest they may date ...

Ben Jacobs, one of the US's premier Native chefs, explains how to make a celebratory feast that tells "a story of people and ...

The United States' Virginia-born 5th president had typically Southern tastes when it came to food. His favorite was a variant ...

RFK Jr. said the food Donald Trump eats is "really, like, bad." McDonald's, Diet Coke, Oreos, KFC, chocolate cake, chips, ice ...

Chef Prateek Sadhu recently delighted Kolkata with a pop-up showcasing the diverse flavours of the Himalayas. The ...

Today, it's at the heart of a debate about Navajo and Native American history and cuisine. Fry bread is a comfort food that ...

Forbes' latest edition of its Fresh Take newsletter features a holiday gift guide of food and sustainability options to ...

A Jacksonville pastry chef who earned his stripes cooking in the Army now is competing for $25,000 in the Food Network's ...

She focuses on providing opportunities to community members to eat and prepare traditional tribal foods as a method of ...

Stephen and Evie Colbert share their recipe for shrimp paste, a Lowcountry South Carolina staple for parties all year long.

The public is invited to attend the first-ever Hatteras Island Museums Open House Fall Extravaganza, which will be held on ...