This vegetarian Nargisi kofta recipe is a perfect alternative to its non-vegetarian counterpart, offering the same shahi ...

Featuring homemade masa dough and a chipotle-cheese filling, these vegetarian tamales are a labor of love that's worth the ...

These vegetable curry puffs are crispy and flaky on the outside, juicy and super flavorful on the inside. This recipe is ...

These vegetarian stuffed peppers and one of the best vegetarian dinner recipes I've ever made. They are healthy, packed with ...

Bibimbap is a prime example of this connection between color and balance. A variety of complementary – in color, texture and ...

Not all types of vegetables can be directly sown in the ground or potting mix soil outdoors. Investing in the best seed starting mix for vegetables to start indoors is more critical when living in a ...

Here are our top tips for turning a sad salad into a power-packed, plant-based meal.

Take all the veggies, finely chopped, in a bowl along with ginger, garlic, corn flour, maida, salt, black pepper and soy sauce. Mix them well and add a mixture of corn flour plus water to the pan.

If you're wondering how to make frozen veggies actually crispy, this Liz Moody roasted broccoli recipe is for you.

With at least 6 grams of fiber per serving, these comforting vegetarian soup recipes are satisfying and delicious options for ...

Early lessons in vegetarianism informed a lifetime of cooking — and this hearty pozole verde. In a pretty, bucolic North ...