The instructions were slight: merely four lines of cooking guidelines, with 500-600ml of water being suggested for 250g white rice, and an 8-12 minute cooking time. That’s why your first attempt ...
Rice and peas, a beloved staple of Jamaican cuisine, combines fluffy rice with tender red kidney beans cooked in creamy coconut milk and seasoned with aromatic herbs like thyme, pimento seed ...
What's even better is that many rice cookers now also work as food steamers and have keep warm functions. If you want more versatility from your appliances -- many of the best instant pots and ...