Grease and line 2 x 20cm/8in sandwich cake tins. Place the chocolate ... whisk in the melted chocolate and vanilla, then about half of the milk, adding it gradually. Add half of the flour mixture ...
Marshmallows, honeycomb and meringues all work well as alternative fillings to this biscuit cake - just chop them into small chunks and mix in with the melted chocolate mixture. Use gluten-free ...
2. Mix the batter properly to remove lumps. Bake the batter in 1kg cake ring at 180C for 20 minutes. 3. Let it cool at room temperature and then keep in the deep freezer for 20-25 minutes. 4. Cut ...
A paradise for dessert lovers, here is a moist and squidgy chocolate cake recipe with a coffee kick! This moist chocolate cake is the coming together of cocoa and coffee resulting in a gooey, deep ...
Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...