The slow cooker roasted tomato and red pepper soup is perfect for those chilly autumn evenings, and it's so easy to make too.

Over the summer, we began a small tomato garden. My youngest son instantly became enthralled with it, checking on it each ...

Canned tomatoes are a versatile ingredient and a pantry staple, but there are still plenty of mistakes that everyone makes ...

stock and tomato purée. Bring to the boil, then turn down the heat and allow to simmer for 15-20 minutes. The soup is good just as it is, rustic and chunky. If you prefer a smoother soup ...