Put the gammon, onion and 100ml/3½fl oz water in the slow cooker, cover with the lid and cook on low ... fat is nicely browned. Serve in slices, warm or cold. The cooking time in this recipe ...
Each serving provides 352kcal, 24g protein, 29g carbohydrate (of which 9.5g sugars), 14g fat (of which 4g saturates), 8.5g fibre and 1.5g salt. Put a large frying pan over a low heat, add the ...