Cut Nothing beats a good bowl of chowder in the fall, and Crock-Pot Crawfish Chowder is perfect. A good crawfish boil is ...

This shrimp and ... This recipe pays homage to that intention—you only need a trusty Dutch oven to make it. Start by cooking the andouille sausage in a little oil to help render the fat; set it aside, ...

My gluten free gumbo features all of the authentic flavors and textures that make it as New Orleans legit as it could possibly get, y'all!! Smoked sausage, tender chicken, and succulent shrimp share ...

This column was submitted by Evangeline Cessna, local history librarian at the Warren County-Vicksburg Public Library. This ...

A new law requiring restaurants in Louisiana to tell their customers the specific country of origin of any seafood being served is causing some confusion among state officials and industry leaders.

Bring the water to a full boil, then turn off the heat and allow the tortillas to sit, undisturbed, for 15 minutes to warm thoroughly. To keep things easy, purchase fresh shrimp already peeled and ...

Kozhikode Meen Biryani is a coastal dish that combines tender fish with aromatic spices. This flavourful dish features fragrant rice that makes it a satisfying meal option. Chettinad Prawn Masala is a ...