Odette D’Aniello was shorter than a counter when she first learned to decorate cakes at her uncle’s bakery in Guam. Years later, in her early 20s, she was driving to Tacoma to pick up her younger ...
ONE hundred years ago this year an innovation arrived in St Helens – wrapped bread! Morton's – the owners of the Victoria Bakery in North Road and the Edinburgh Cafe in Church Street – advertised in ...