19. The restaurant was in violation of 14 standards. Violations included: Live roaches. Pink and black slime mold on an ice deflector, a non-food-contact surface. Some violations were corrected ...
Observed 2 live roaches inside of wheel of cook line flip ... and sanitizing the areas during inspection.” “Stop Sale issued on time/temperature control for safety food due to temperature ...
3 live roaches under Bibb in box soda storage by exit ... Corrected On-Site** **Warning** High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.
Observed 1 live roach on not in use steam table stored in ware washing area behind kitchen. **Warning** High Priority - Stop Sale issued on time/temperature control for safety food due to ...
The News & Observer publishes a weekly roundup of restaurant sanitation scores to keep you up-to-date on the health grades at Triangle dining spots. Sanitation scores and their corresponding letter ...
3 total violations, with 1 high-priority violation High Priority - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 1 roach on sanitizer jug ...