Flake in the salmon, then season well with salt and pepper and add the lemon zest and dill ... Serve the fish cakes with a dollop of salmon caviar and the tartare sauce on the side.

Time to hook some amazing flavors from the sea! Whether you're a seasoned fish lover or just getting your feet wet, these ...

You could also create a Mediterranean-inspired marinade for chicken with fish sauce, lemon juice, thyme, paprika, and olive oil. If you've ever wondered why so many Southeast Asian soups seem to ...

The fishing right now is better than it’s been in many years, with speckled trout and largemouth bass crowding into the same areas in numbers that are almost hard to fathom. This week, I had a blast ...

If you're making anything from fresh fish to shrimp or scallops, try serving the seafood over a lemon pasta. You can quickly whip up a sauce made from garlic, sea salt, and a little melted butter ...

They go full stealth mode in my garlicky chicken with lemon-anchovy sauce ... as I often do.) Fish sauce, which is often made from anchovies (among other sea creatures), works a lot like anchovy ...

The Outlaw Oyster pop-up – a sexy new spot to grab freshly shucked oysters, shrimp cocktail, tinned fish, lobster claws and ...

fish comes neatly nestled in a bright pepper sauce that’s so thick it’s almost creamy, despite containing no dairy (just sweet and hot peppers, garlic, mustard, lemon, and vinegar).

The semolina on top of the salmon gives a lovely crust and the paprika adds to the flavour and colour. The sauce is bursting with sharpness and samphire is a lovely, salty, green plant that grows ...