Pork tenderloin - Remove any silver skin and slice into ½-inch thick medallions. Thin-sliced boneless pork chops can be used instead. Chicken broth, chicken stock, or vegetable broth. Flour can ...
If you're making anything from fresh fish to shrimp or scallops, try serving the seafood over a lemon pasta. You can quickly whip up a sauce made from garlic, sea salt, and a little melted butter ...
fish comes neatly nestled in a bright pepper sauce that’s so thick it’s almost creamy, despite containing no dairy (just sweet and hot peppers, garlic, mustard, lemon, and vinegar).
Here's a great way to enjoy seasonal fish simmered in sweet soy sauce. Though we're going to use flounder fillets in this “nitsuke” recipe, the basics of it apply to all fish, be they plain ...
If you've already paid North Bondi Fish a visit, chances are you're a fan of their iconic fish tacos ... and the signature squid ink tortellini with crab meat, roast tomato, and lemon and caper sauce.
Palm Beach happens to be home to several fine Italian restaurants with delicious fish and shellfish fare ... with a white-wine-caper-lemon sauce, mashed potatoes and spinach.