Step 4: Give it a big pinch of salt, and saute for 12 - 15 minutes, stirring occasionally, until the vegetables begin browning on the bottom and sides of the pan. Step 5: Meanwhile, squish the canned ...
Healthy eating gets a flavorful upgrade with this Zucchini Butter Vegetable Tart. With a crisp puff pastry base, tender zucchini butter, and fresh heirloom tomatoes, it’s a simple yet satisfying ...