Salsa Verde — just plain, jarred green salsa verde! The best part about this easy chicken enchilada casserole recipe is that it is LAYERED! No rolling anything up, just layers of tortillas, creamy ...

boneless skinless chicken breast, chili powder, salt, garlic powder, ground cumin, cayenne, cilantro - tied with kitchen twine, Enough water to cover chicken in pot, cans green enchilada sauce, small ...

Stir in the spinach and corn. Cook and stir until the spinach is wilted. Spread 1/2 cup enchilada sauce in a 3-quart shallow baking dish. Line the bottom of the baking dish with 6 tortillas ...

The dish’s name reflects its Swiss-inspired twist on traditional Mexican enchiladas, a nod to the dairy-heavy Swiss cuisine (for a more traditional take, try our previous recipe). Enchiladas ...

There is already salsa in this enchilada casserole recipe, but you can feel free to substitute more ... This recipe isn’t your typical enchilada dish, as it’s layered with tortillas almost like ...