Following is a transcript of the video. Narrator: Japanese chef's knives are world-renowned for their unique design and durability. And just one can cost you over $900. From heating and hammering ...
Bear with us. If, like so many home cooks, you find a classic 8-inch chef’s knife too intimidatingly large and long, consider this beautiful smaller-bodied Japanese Santoku-style knife from ...
I rarely buy new knives. In my previous life as a professional cook, I learned to rely on my Chinese cleaver skills for most of my kitchen prep, and I have a nice Japanese chef’s knife and scores of ...
The Made In 3-Piece Japanese Knife Set and the Copper Saucier didn’t just streamline my kitchen, they transformed my approach to cooking altogether. Let’s start with the Damascus knives.
A great chef's knife is one of the most important tools you can have in the kitchen. Whether you're looking to do precise knife work or you simply need a very sharp blade for some ingredient prep ...
While we veered away from Japanese steel for our chef's knife top pick, and didn't recommend a Damascus or VG Max steel option because of the cost, a smaller utility knife from Shun makes that ...