Indian cuisine is known for its rich flavors, vibrant colors, and aromatic spices that come together to create unforgettable ...

Enjoy these raita recipes as a side dish with parathas, biryanis, or as a dip with snacks. They’re not just tasty but also ...

Whenever we're in the mood to cook, the first thing we do is Google the recipe ... dish prepared for the Telugu New Year (Ugadi), featuring six distinct flavors. Commonly made in South Indian ...

Discover how to make pulse chutney, a simple vegan Indian recipe featuring mung beans, ginger, and green chilies.

These simple Bombay potatoes are one of the most popular Indian side dishes. Serve as part of any Indian meal, although they are particularly good with chicken or vegetable curries. Heat the oil ...

About Besan Kadhi Recipe | Kadhi PakoraRecipe: Kadhi is a popular north Indian dish, made with besan and yogurt as main ... turn them over and brown on the other side. 6. Scoop out the pakoris from ...

A fried-chicken recipe which is full of aromatic flavors and tangy spices. This dish brings out the authentic south Indian spice of the dish. You can cook this dish as a side dish for a dinner party.

Split mung beans are particularly popular in Bangladeshi versions, while black dal (urud dal) is most popular in South Indian or East Indian dishes. FAQs about BBC Food ...