Add some spice and tang with this zesty treat. Perfect for snacking or as a side dish. Spicy Pickled Eggs A satisfying and easy meal. Layer boiled eggs with fresh veggies and a creamy spread for a ...
Peel, chop, and boil potatoes with salt until tender, drain and set aside. Heat oil in a kadai, add whole spices and seasoning, and let them sizzle. Add boiled potatoes and salt, toss well in the oil.
Heat oil in a pan and saute the onion until it turns translucent. After bringing the mixture to a boil, lower the heat and simmer the peas until they are cooked through.
Bring to a rolling boil over high heat ... literally wrote the book on the subject – Australian Fish and Seafood Cookbook: The Ultimate Kitchen Companion. The key is to use quite a lot of ...