My gorgeous vegan banana bread from my award-winning plant-based cookbook Earth To Table, is filled with the goodness of oats and omega 3 rich chia seeds. I have frosted mine with coconut yoghurt but ...
medium onions - red and brown (organic if possible), garlic (plus 2 extra or the garlic bread), organic french onion stock cube (or vegetable stock), olive oil, couple of splashes of vegan beer, red ...