Preparation: Slice the eggplants, salt them, and set them aside for 30 minutes to release water. Then dry and fry them in oil until golden brown. Sauté the onion and garlic, add the ground meat ...

Preparation: Slice the eggplants, salt them, and set them aside for 30 minutes to release water. Then, dry and fry them in oil until golden brown. Sauté the onion and garlic, add the ground meat ...

What started as a fundraiser for the church has now become one of Tallahassee's most established and beloved yearly events.

Cooking lentils, boiling potatoes, grilling slices of eggplant, simmering tomato sauce… the vast majority of the time, I really, truly can not be bothered. That’s why this vegetable moussaka casserole ...

One of Greece’s most iconic dishes, Moussaka is a layered casserole featuring sautéed eggplant, ground meat (usually lamb or beef), and a creamy béchamel sauce ... The perfect balance of flavors ...

As King Charles and Queen Camilla concluded their trip to Australia, the King made a striking fashion choice by wearing a tie featuring the Greek flag, highlighting his strong Philhellenic feelings.

In the last decade, you have no doubt seen the explosion of yogurt options available at the grocery store. While many of the traditional options of years past are still available, Greek yogurt has ...

490 BC. When people hear “myth” or “mythology,” they often think of fictional stories, but for early Greek poets, myths were more than fiction—they were an art form, embedding truths ...

“Eggplant can be frozen if it is cooked first,” he says. “I would recommend that you slice the eggplant into thin slices and bake it in the oven for about 20 to 30 minutes. When you remove it from the ...