This must be one of the simplest recipes for feeding a group. A 1.5kg side of salmon will serve about 8-10 people as a main course if served in slices with side dishes such as buttered jersey ...
Get your hands in there and give it a good mix. Lay the onions, flat-side down, in the roasting dish. For the salmon, pat the skin dry and cut the salmon in half. In a bowl, mix the cornflour ...
Of all the ways to cook salmon, this herb baked salmon is the one I come back to again and again because it’s quick, easy, super flavorful, and incredibly versatile. It really hits all the marks, and ...