Your browser does not support the <audio> element. IN DAYS GONE by, the pickled cucumber—or gherkin, in British parlance—had a humble role in food. It showed up ...
Fresh gherkins are in season from June to October, but pickled gherkins can be found year-round. If buying fresh gherkins, look for small, firm, unblemished specimens. Pickled ones should be ...
I have been using this recipe for 40 plus years. In the early days it was a 'pick your own' and then pickle affair. Now it is a phone call and I collect them. Each year out comes my very doggy ...