Indulge in a rich four-tier German chocolate cake layered with creamy pecan and coconut custard, topped with chocolate icing ...

When it comes to decadent desserts, nothing quite compares to the timeless allure of a German Chocolate Cake. The layers ...

While there are tons of different cake flavors out there, we’ll always have a special place in our hearts for chocolate cake.

“German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we’ve bucked tradition and tucked it inside of this Bundt cake instead,” Stewart began her ...

On her website, Nancy divulged: “This cake is utterly delicious, very easy to make and suits walnuts as well as pecan nuts ... After the cakes are fully baked, turn them out onto cooling ...

Ah, the frosting. This is where Magnolia’s German Chocolate Cake really shines. The signature coconut-pecan frosting is nothing short of heavenly. Its texture is a blend of creamy and crunchy, with ...