French Toast Breakfast Sliders are the perfect blend of sweet and savory; And they’re made in 25 minutes! The combinati ...

Their straightforward advice for cooking a beautifully golden brown pork sausage is to simply keep turning them in a frying pan. Here's their recommended method: Start by preparing the pan ...

The Department of Agriculture is recalling about 7,500 pounds of raw pork sausage products produced in Baltimore, Maryland, after they were released without a federal inspection. According to a ...

Freezing cooked pork is also an option, provided the meat is divided into smaller portions first. For optimal quality, use within two to three months.

Cooked meat and poultry should ideally be refrigerated or frozen once you've had your fill of them straight from the oven. However, if left for too long, these tasty leftovers can turn into a ...

Raw Italian pork sausages are part of a recall from Baltimore-based Impero Foods & Meats, Inc (Picture: US Department of Agriculture’s Food Safety and Inspection Service) ‘FSIS is concerned ...

Baltimore-based Impero Foods & Meats, Inc. is recalling approximately 7,485 pounds of raw pork sausage products that were produced “without the benefit of federal inspection,” the USDA ...

If you like a side of sausage for breakfast, you have plenty of options in the freezer aisle, both healthy brands and others not so much. From patties to links to meatballs ... They took on a ...

The affected products are labeled “Old World Italian Sausage” and were distributed to retailers and food service locations in Delaware, Maryland, and Pennsylvania. They were packaged in 10 ...

Nearly 10,000 pounds of raw pork sausage and bologna were included in two separate recalls, federal officials announced. These items were shipped to restaurants and retailers in at least four ...