Recipes for cake doughnuts and yeast doughnuts rely on different leavening agents. The result? Each doughnut has its own ...

A single set of headlights approached me on a quiet morning as I cruised down State Street in the darkness just after 5 a.m. The radio was blasting The Bangles’ Walk Like an Egyptian as Susanna Hoffs ...

What makes doughnuts, cakes, and cookies even better? Top them with the sweet, spicy and crunchy mix of cinnamon and sugar. Take a bite of these recipes.

Dino’s Donuts, Anchorage Even during the enveloping darkness of an Alaskan winter, Dino’s Donuts will brighten up your day.

If you’re on the hunt for the best scratch-made donuts in America, look no further than Simple Simon Bakery, a pint-sized gem ...

Glazed N Raised creates mochi doughnuts ... rice cake) and was made by deep-frying balls of mashed taro (a root vegetable) and mochiko, a Japanese short-grain sweet rice flour. That recipe has ...

But I still prefer my dad's delicious no-bake chocolate cake, which has a similar flavor but a far better texture thanks to the use of Nilla wafers. Get the full recipe for Ina Garten's tiramisu here.

Mary Berry's simple yet sophisticated 'grown-up' chocolate cake recipe is perfect for those who aren't just kids at heart. The Queen of Baking has elevated the classic cake by adding an adult ...

Dunkin’s non-cake donuts are just a little bit too sweet for me, so I’m taking this guy over the standard chocolate frosted any time ... This doesn’t taste like eggy bread, or even French toast. It ...

Food Stylist: Barrett Washburne. One theory was that Whole Foods had not discontinued the cake, but changed the recipe to cut costs: “Whole Foods’ Chantilly cake is a victim of shrinkflation ...