For example, sugar-free chocolates often have a higher fat content, which increases the calorie count. Consuming these in excess could lead to weight gain, which is also a risk factor for diabetes ...
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Anti-diarrhea medications, laxatives, and gluten-free antacids are available over-the-counter (OTC), but not all brands are gluten-free so read labels and talk to your healthcare provider to ensure ...
Only you can decide what is safe for your needs. ⭐️ = Restaurant is either dairy-free, has a dairy-free menu, has dairy-free labels on their menu(s), or lists top allergens with menu items. (At the ...
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The National Celiac Association says that foods with these labels are safe to eat for anyone with celiac disease, an immune disorder. Foods not labeled gluten-free may also be OK; go to the NCA’s ...