Alton Brown has never been shy about sharing his opinions on food, and when it comes to gluten-free pizza, there's one pie ...

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...

All wheat contains some level of gluten, but those levels vary depending on the type of wheat, said Alyssa Pike, senior manager of nutrition communications at the International Food Information ...

In general, grains are considered a nutrient-dense food source that is affordable, Colon said. Many alternative grains are ...

The symptoms of gluten sensitivity, otherwise known as non-celiac gluten sensitivity (NCGS), are often indistinguishable from celiac disease (CD). Both are triggered by exposure to gluten (a protein ...

But what about man’s best friend? Do gluten products make the list of foods that are unsafe for dogs? Gluten is typically harmless for dogs, but just like humans, some dogs may experience ...

With these kinds of numbers, options for dining out that cater to a gluten-free diet become all the more important but can be quite difficult to find given today's current lineup of food ...

some of the experts still had reservations about eating gluten-containing foods in high amounts. Hamilton said that gluten could "lead to digestive issues and contribute to conditions like leaky ...

coeliac disease or you're gluten-free by choice, it's likely you already know that making high-quality, gluten-free baked goods poses a particular problem. It's gluten that gives bread its ...

However, despite these recommendations, research consistently shows that many infants and toddlers are not meeting these ...