Alton Brown has never been shy about sharing his opinions on food, and when it comes to gluten-free pizza, there's one pie ...

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...

All wheat contains some level of gluten, but those levels vary depending on the type of wheat, said Alyssa Pike, senior manager of nutrition communications at the International Food Information ...

In general, grains are considered a nutrient-dense food source that is affordable, Colon said. Many alternative grains are ...

The alkaline diet promotes alkaline foods like veggies and nuts while limiting acidic items like meat and dairy for potential ...

The symptoms of gluten sensitivity, otherwise known as non-celiac gluten sensitivity (NCGS), are often indistinguishable from celiac disease (CD). Both are triggered by exposure to gluten (a protein ...

Figuring out which foods are safe to eat on a gluten-free diet is complicated, as some common foods that you may think are ...

However, despite these recommendations, research consistently shows that many infants and toddlers are not meeting these ...

Switching your diet to avoid or incorporate certain foods may help with your MS symptoms ... Bernitsas says this diet, which emphasizes a high intake of omega-3s, has the potential to benefit ...

According to The Insight Partners study on the Global tortilla market is witnessing significant growth owing to the increased ...

Quinoa, an ancient legume, is transforming today's eating habits with its numerous nutritional benefits. Packed with protein, ...