By Amanda Larch For It's all about creating an experience for guests at Bruno's Spotted Hare, an exquisite Appalachian fine dining establishment. The restaurant is subtly autobiographical for owner ...
A kitchen is not something Dozier envisioned as the locus for his life’s work. Nor would he have imagined he would be back on the UC Santa Barbara campus, where his late father Jeff Dozier taught, and ...
Fine-dining warning signs Many high-end restaurants offer tasting menus, which include multiple courses and are often about more than just the food. Telly Justice, the executive chef and co-owner ...