The health benefits of fermented food and drink have long been touted, but firm evidence in favour of kombucha, sauerkraut and kefir is surprisingly elusive ...
Your gut microbiome is made up of microorganisms (microbes), like bacteria, viruses, and fungi, that live in your digestive tract. Your microbiome can affect bodily functions like digestion, ...
Lactic acid bacteria is another reason why fermented foods such as kimchi and sauerkraut should feature on your plate regularly. Such dishes contain living microorganisms ... that are produced during ...