For people following a gluten-free diet, hard liquor made from gluten-containing grains can be confusing. Here's what makes ...

In general, grains are considered a nutrient-dense food source that is affordable, Colon said. Many alternative grains are ...

While quinoa itself is a gluten-free grain, individuals with celiac disease or any other gluten sensitivity should still be ...

In the early 2000s, it used to be a cliché TV trope for a character to announce they were going on a gluten-free diet—a sign they had been brainwashed by faddish diet culture. But now ...

These 11 gluten-free pumpkin recipes fill the whole house with that magical seasonal aroma. Whether you're baking for a party ...

Expert Rev Gastroenterol Hepatol. 2012;6(1):43-55. Improving Gluten Strength Gluten is important to the baking industry because it provides elasticity and shape to dough by forming a network of ...

Whether you're gluten-free for medical or lifestyle reasons, you don't have to compromise when it comes to baked goods. From ...

Combining gluten-free flours, starches and binding agents will improve elasticity and structure, Fiesel said, and incorporating fats or oils may help enhance the pliability and mouthfeel of flour ...

Dylan Dreyer explains how she prepares for hosting Thanksgiving for her family, including a Thanksgiving rehearsal dinner to ...

What is actually gluten intolerance? Read on to find out! The study shows that enzymes in the intestinal wall release these HLA proteins when gluten is present, setting off the immune response. Over ...

A variety of Halloween candies are gluten-free, while others are not. Beyond Celiac has a gluten-free candy guide to navigate the candy-filled holi ...