Pasta Amatriciana is one of Rome's most famous dishes, but its origins are less local than you might expect. Here's the ...

The per capita consumption of pasta in Brazil is around 6 kg per person, indicating a strong and steady demand for this ...

Spaghetti alla Puttanesca is the ultimate pantry pasta. Discover how to make this dirty yet delicious pasta at home.

In this video I am re-creating a new version of Bolognese sauce and I use some special ingredients to make my pasta sauce ...

When it comes to choosing an Italian meat sauce to top a plate of homemade pasta, nothing beats a simmering pot of Bolognese. And nobody does it better than Italian cooking teacher and cookbook ...

I like it because that hole in the centre allows some of the sauce to seep inside the pasta. You’ll find bucatini for sale at Italian/European food stores, specialty food stores and some smaller ...

The small building that houses Conti’s Authentic Italian at 2842 Hartford Pike just past the Scituate line looks as if it ...

The Post took its own look at the nutritional labels of three US food staples — baked beans, tomato sauce and peanut butter ... Amsterdam and other parts of Europe. So is the American ...

Suggesting that pasta and pizza in Europe are lower in calories than in the United States, Fox News host Ainsley Earhardt claimed that people “don’t gain any weight” when eating those items ...

Suggesting that pasta and pizza in Europe are lower in calories than in the United States, Fox News host Ainsley Earhardt claimed that people “don’t gain any weight” when eating those items overseas ...