I always try to use the rule of always making two casseroles instead of one-one to eat now and one to freeze for later or share. Moussaka is traditionally a Greek dish made with ground beef and ...

Just like vegetable lasagne, vegetarian moussaka is one of those dishes that I adore, but I rarely cook for myself, because it always seems like such a huge effort. Cooking lentils, boiling potatoes, ...

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There are so many ways to make a healthier casserole. You've got vegan and vegetarian casseroles such as vegetable lasagna, vegan moussaka with lentils and vegetarian enchilada casserole.

The filling is a cinch to make. Simply mix some chopped eggplant with garlic, breadcrumbs and lots of melty cheese. To keep things easy, we bake the roll-ups in jarred tomato-basil pasta sauce.