Main DishLet's travel straight to Catania in Sicily, where the delicate notes of grilled eggplant, juicy tomatoes and melting ...

Miso caramel eggplant is a flavorful dish that turns eggplant into a tender, caramelized delight. The marinade — made from miso, sesame, and maple syrup — balances savory and sweet flavors perfectly.

Nothing beats the comfort of a home-cooked meal, especially when the weather calls for staying in. These 27 cozy recipes are ...

These vegetarian casserole recipes make a delicious main or side dish, and are low in calories and high in fiber or protein ...

The author of "Mortar & Pestle" collaborated with her mother, the woman behind Julia’s Indonesian Kitchen, on this collection ...

Local author Betty Liu gives you basic techniques in "The Chinese Way," then you can adapt her recipes to suit your pantry.

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A round bite sized sliced sautéed eggplant is served with a mixture on it which is made of cheese, garlic, mushroom and spinach, a perfect evening snack. An Indian snack, brinjal dipped in chickpea ...

Moussaka is a classic dish served in Eastern European countries like Greece and Turkey. There are many variations, but moussaka often is made with eggplant and a creamy white sauce called béchamel.