These no-proof buttermilk cake donuts are quick and easy to make, and the bright, strawberry lemonade flavor gives the ...

Recipes for cake doughnuts and yeast doughnuts rely on different leavening agents. The result? Each doughnut has its own ...

flour, milk, sugar, yeast, Warm water for kneading, Oil for frying, egg, oil, salt ...

and yeast doughnuts, “floral and hoppy made in a traditional paczki recipe,” as Hifi describes them. Made primarily with Maine-sourced ingredients, these donuts are full-sized and indulgent.

as I walked into the Donut Boy near the Maverik Center in West Valley City. Donut Boy’s showcase featured the traditional glazed yeast donuts, some attractive raspberry filled ... Owned by a Cambodian ...

In a large bowl, combine the flour, yeast, sugar, spices and salt. In a separate bowl ... Cut out rounds using a cookie cutter or a glass tumbler, and gently fashion holes in the centre. Place the ...

Add enough so the doughnut balls can comfortably fry and move around in the oil – you may need to cook these in batches. Each batch should only take 4–5 minutes to cook. Transfer with a ...

From 30-minute meals to slow cooker favorites, these simple, family-friendly recipes will keep you inspired all week long.