Rosh Hashanah, the Jewish New Year, is a time for reflection, renewal, and delicious food. As families gather to celebrate this special occasion, traditional dishes take center stage, symbolizing ...

1: Roast the vegetables and eggs: Position a rack in the middle of the oven and preheat to 400 degrees. 2: Line a large sheet ...

Enjoy the refreshing flavors of summer with these Cold Summer Pasta Salad Recipes. Perfect for picnics, barbecues, potlucks, ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

Embrace the flavors of summer with these healthy summer dinner recipes. Perfect for warm evenings and vibrant gatherings, ...

Baked stuffed eggplant boats are easy to prepare and work well as a main dish or side. It’s a recipe that adds variety to your meals. Casserole with Brussel Sprouts. Photo credit: Tiny Batch Cooking.

Struggling to juggle home and work along with getting dinner on the table? Make life easier with dump-and-bake recipes that ...

The secret to a simple, satisfying stir-fry is making sure there are plenty of different textures to keep each mouthful interesting. This Chinese stir-fry has crunchy sugar snaps, sticky sweet ...

Cottage cheese bits are cooked in a warm pureed spinach curry. One of the most popular North Indian dishes, Palak Paneer goes well with just anything from roti, naan, parantha to even rice.

These vegan dishes from a new South African cookbook aren’t only nutritious and easy on your budget, they’re also packed with flavour. Stay one step ahead with YOU No Heat, Let’s Eat! Make delicious ...