One of the best parts about banana bread is the simple ingredients that go into making it. All it takes is the fruit along with a few basic baking components like eggs, butter, flour, and sugar.
Add the eggs, mashed bananas, buttermilk and vanilla extract to the butter and sugar mixture and mix well. Fold in the flour mixture. Pour the banana bread mixture into the prepared tin.
Using super-spotty brown bananas is the key to brilliant banana bread. In this gluten-free recipe ... Cream together the softened butter and sugar in a large mixing bowl until light and fluffy ...
She's shared an egg and dairy-free banana bread recipe online ... Then, mix in 75g of vegetable or sunflower oil and 100g of brown sugar. Next, add 225g of plain flour, followed by three heaped ...