Black beans mixed with cumin, onion, and garlic make the base for these vegetable enchiladas. Bake them in the oven and top them with cheese for a satisfying meal.
They’re comforting, filling, and easy enough to throw together without breaking a sweat ... you’ll know exactly what they’re talking about. Beef Veggie Casserole. Photo credit: Tiny Batch Cooking.
Repeat with remaining meat mixture and pastry. Brush the pastry with egg. Use a small sharp knife to pierce the tops a few times to allow steam to escape. Sprinkle with sesame seeds. Bake for 25 ...