Eating at a chain restaurant can be difficult if you have concerns about allergens. However, these 12 chains offer a ...

Gluten is a protein found in certain grains like wheat, barley ... fill up on whole foods, and watch your portion sizes. So do all grains have gluten? Nope. Rice, quinoa, buckwheat, and millet ...

Gluten-free folks don't have to miss out on tasty frozen meals. We sampled some of the most popular gluten-free entrées and ...

Because of the way the lactobacilli broke down the gluten, the sourdough was much easier on their stomachs. That said, people have wheat sensitivities for many reasons, and sourdough may not make ...

Khapli wheat, or emmer wheat, is often regarded as a healthier option compared to processed normal wheat for several reasons.

The only service this bread can provide is as a hummus sandwich; it tastes too healthy for a grilled cheese, an egg sandwich, ...

Consumers should approach the concept of gluten sensitivity carefully . Photo / Getty Images Gluten has become the dietary villain of our time, sending thousands of health-conscious adults ...

For these, use gluten-free stock cubes and avoid packet chilli con carne spice blends as they often contain wheat ... I always make extra and have portions in the freezer for when I don ...

Gluten is sometimes perceived as inherently unhealthy, even though gluten-containing whole grains ... less than 1% have it, according to Purina. Gluten is found in grains like wheat, barley ...

The frozen waffles, made by Treehouse Foods, were sold under store brands including Walmart's Great Value and Target's Good ...

Use lean mince (about 4% fat or less), a big handful of mushrooms and whole wheat pasta to enjoy a healthy bolognese that you can feel 100% good about. This meal provides 413 kcal, 23g protein ...