Wrap dough in plastic or cover bowl with a towel. Transfer to refrigerator to rest while you make almond paste. In a food processor, combine almond flour and powdered sugar, and process to combine.

Beat the eggs, add the whiskey and 1 drop of pure almond essence, then add to the other ingredients and mix to a stiff paste. (You may not need all of the egg). Sprinkle the work top with icing ...

For the almond paste, place the sugar and ground almonds in a bowl. Add enough beaten egg and mix to a fairly soft consistency. Add the almond essence and knead for 1 minute until the paste is ...

There are two sorts of almonds, the bitter almond and the sweet almond ... Almonds can be used as decoration, or for desserts, in sweets and pastries such as praline or the Spanish version ...

Almond paste can't be sculpted and is generally used as a filling-- in desserts like almond croissants or chocolate candies -- or is mixed through cake dough to give an almond flavor. It usually has a ...

About Almond and Pistachio Shrikhand Recipe: Hung curd, saffron infused milk cooked and garnished with dry fruits. A sweet treat from Gujarat. Prepare this delectable Indian dessert on special ...

You may not realize it, but there are actually dozens of types of almonds grown all over the world. We break down some of ...

About Almond Strawberry Cream recipe: Just a few ingredients and half an hour will give you this super delicious and thick cream to relish with anything you want! Fresh strawberries and nutty almonds ...

Younger South Asian cooks are riffing on these classics, turning them into cookies, pies and ice cream, and (gasp!) adding ...