The post erroneously says soy protein must be in the patties, but it is just one in a list of plant-based proteins that can be used in black bean burgers while still being considered a vegan ...

Stir or pulse everything together, then add the black beans. Mash with a fork or pulse the mixture, leaving some larger chunks of beans. Form into patties using a 1/3 cup of mixture for each. This ...

In the battle of the best frozen veggie burger, which brand reigns supreme? We put four patties to the test in order to rate ...

Peel the sweet potatoes and slice into ½ cm sticks. Place them in a bowl of cold water with ice. Soak for 30 minutes and then pat dry. Drizzle over the oil and give them a good toss to coat ...

This classic black bean chilli is topped with a genius vegan pulled "pork". Use a mixture of shiitake and closed-cup mushrooms for taste and texture. Each serving provides 306 kcal, 9g protein ...

And my most recent discovery is a new-to-me beverage that I’m now skeptically optimistic about: hot Dr Pepper. This warming drink was introduced to me through a viral video from Instagram user @ ...