Filled with beans, greens, pasta (or rice), and chunky vegetables in a richly flavored tomato broth, this hearty soup is pure ...

Our Italian Bread Dipping Oil recipe comes together in minutes with simple pantry ingredients. Dip crusty chunks of bread into this vibrant, garlicky oil for an appetizer everyone will love. Add a ...

Cut the bread into ½-inch-thick slices. On each slice, spread butter generously, then top with an anchovy fillet.

A cheesy, garlicky tomato sauce coats gnocchi in this quick and easy baked Italian dish. Oftentimes ... Serve this gnocchi as ...

Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour before slicing. Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still ...