Mulled wine is a warm, spiced beverage typically served in the winter months.

The most intimidating part of cooking with wine is picking the correct wine. Find out which red wines are best for cooking and how to select a bottle that fits the purpose but isn't necessarily ...

For as long as I can remember, the start of every holiday season was always marked by one delicious drink: Mexican hot ...

What happens when your passion and life’s work are called a health risk? Our wine critic contemplates the surgeon general’s ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

Red wine vinegar is a staple ingredient in Mediterranean cooking. It’s known for its delicious and distinctive tangy flavor. Red wine vinegar is a popular choice for vinaigrettes and is also ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone. He shared his recipe for the perfect Bolognese pasta ...

Your guide to pairing red wine with steak—which is one of the best food and wine pairings out there. Here's what to buy in every price point.

Andrew Waterhouse, an enology professor, and Apramita Devi, a postdoctoral researcher in food science and technology, told the Conversation that red wines contain a lot of quercetin, which affects ...