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Baked Cod with Tomatoes
This recipe for baked cod with tomatoes is a store-cupboard/freezer favourite of mine. While it looks superbly fresh and is, ...
Get the recipe: Potato Chip Fish Spread store-bought hummus on cod and roast with broccoli, olives and cherry tomatoes for an easy, flavorful (and fast) sheet pan dinner. Get the recipe ...
Cod is the most popular fish for fish and chips, but is also excellent in fishcakes, fish pies, tempura and chowder.
To rehydrate salt cod, soak it in cold water for 24 to 48 hours and change the water frequently. Salt cod can then be poached or baked, or used in stews, fishcakes or fish mousses.
This easy seafood chowder recipe uses condensed potato soup as a thickener to make a quick and simple version of a classic ...
Modeled after Hunan-style steamed fish, this fiery ... Serve this black cod recipe with some quinoa.
Use salted cod in stews and soups. Becuase you'll soak it before using it, it won't be too salty in the final recipes. Rinse the fish and dry it with a clean dishcloth. Spread a layer of salt at ...
An original proposal for an easy execution of one of the products linked for centuries to Neapolitan gastronomic traditions. Gramaglia demonstrates that in the simplicity of execution you can achieve ...
This smoked cod chowder with fresh fish and shellfish highlights the wealth of Norway’s seafood options. Shaped by its 63,000-mile coastline, its long winters and brief summers, and the forests ...