Aug. 14, 2024 — More than a quarter of Australians over the age of 50 take cholesterol-lowering drugs to prevent heart disease and strokes, but our bodies also need cholesterol to survive.
A green fruit commonly used in soups is packed full of important vitamins and may be beneficial for people with high cholesterol, a pharmacist says. Cholesterol is produced naturally in the body ...
The Women's Health Initiative (WHI), a landmark study among 161,808 postmenopausal women that has been ongoing for more than 40 years, continues to contribute a wealth of insights towards the ...
Saturated fats, on the other hand, may increase your LDL “bad” cholesterol if you are consuming too much. They are present in animal-based foods like butter, cheese, red meat, and ice cream ...