Cut the Chinese eggplant to the same size ... Do not let them sit too long in the sauce. This recipe cooks rather quickly, so I strongly suggest you have all the ingredients ready immediately.

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

1. In a medium size bowl add sugar & water, let it dissolve whisk, add rice wine vinegar, sesame oil, fish sauce and sambal whisk one more time. Set it aside. 2. Cut the eggplant into halves and ...

Local author Betty Liu gives you basic techniques in "The Chinese Way," then you can adapt her recipes to suit your pantry.

There are recipes for lasagne, baba ganoush, stuffed eggplants in a coconut dal and a showstopping Palestinian favourite.

While Tucson doesn’t have the Chinese population of many west coast cities ... Get the Xian Oil Splashing Noodles (made in-house) and the Eggplant with Garlic Sauce.” With a combination of Sichuan and ...

Explore Chinese New Year dishes that go beyond the taste buds to foster wishes for prosperity, good fortune, and longevity ...

The quartered stalks are steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate in a knob of fresh ginger, add a little ...

Our cookbook of the week is The Chinese Way by author ... Her buttery steamed broccolini with fish sauce incorporates flavour while steaming, and her steamed eggplant is flavoured afterwards ...

This chicken chain is known just as much for its signature dipping sauce as it is for its chicken tenders. But what's actually in the mysterious Cane's sauce.