U.S. fast food restaurant chains have been steadily increasing their presence in China for decades, but which was the first ...

a traditional Chinese cuisine that’s little-known in the United States. Chef Lin, originally from Fujian Provence and with many years of experience, with Homer Wu, owner of Xie Bao Crab House. Photo: ...

Salt-baked chicken, stuffed tofu and a traditional pork soup may become mainstays in Singapore's food culture and help ...

Imagine the intangible cultural heritage of China's shadow puppets reenacting Michael Jackson's iconic dance moves, which ...

Zheng He, also known as Cheng Ho, was a celebrated envoy of the Ming Dynasty who visited Melaka at least five times during ...

Melbourne’s Chinese food scene, stretching from Chinatown to the suburbs, offers everything from authentic dim sum and budget-friendly dumpling houses to high-end Cantonese, Sichuan, and regional ...

Sauced Potstickers in Prescott Valley landed at No. 63 while Wong’s Chinese Cuisine in Phoenix was ranked 85. Asian Spice is the latest Tucson restaurant to land on a Yelp list. In January ...

This week in Springfield food news, an area restaurant is among America's top places for Chinese food, a favorite downtown sandwich shop announces its closure and a festival returns to the Ozarks ...

Mala House. Photo: Courtesy Sherry Chen. Mala House. Photo: Courtesy Sherry Chen. “We heard a lot of people say they couldn’t find very traditional Chinese food,” said owner Sherry Chen. “So, this was ...

The holidays and Chinese food go together like, well, holidays and a marathon session of “A Christmas Story.” It's a seasonal tradition for many. Often it revolves around the American-Chinese ...

"Food is particularly important to Chinese people, with a culture that spans over a thousand years. I enjoy eating and love cooking," adds He. "Eating is also an art. When the characters in the ...