Step 2: Brown ground beef. Push the vegetables aside and add the ground beef ... 1 14.5-ounce can diced tomatoes, 1 cup water, 1 large red or green bell pepper, 1 15.5-ounce can black beans, 1 ...
In 10" skillet over medium-high heat, cook ground beef until browned. Add taco cooking sauce and beans with liquid. Heat to a boil. Simmer 5 min. Serve with corn bread in bowls.
The recipe starts with the foundation of any good chili: ground beef ... and add the beef, along with the beans, tomatoes and broth. Cover the pot and let the chili simmer for at least an hour ...
Better known as chili con carne or "Texas Red," this version consists of cubed beef chuck in a red chile ... but the most common chili-friendly beans are kidney, black, pinto, Great Northern ...