In 10" skillet over medium-high heat, cook ground beef until browned. Add taco cooking sauce and beans with liquid. Heat to a boil. Simmer 5 min. Serve with corn bread in bowls.
The next recipe I tried was Drummond's, which was a traditional chili For the Pioneer Woman's "simple, perfect chili" I browned ground beef in a large ... white beans, vegetal Swiss chard, and ...
Chili made from home-canned beef or pork is a great convenience food. Canned chili made from beef or pork is a great convenience food. Spoon it into tacos for a quick meal, or layer it with corn ...