We will never grow tired of a good roasted chicken dinner ... those flavor-packed drippings infuse into every bite. Seasonal cauliflower florets and red onion wedges are the vegetables of choice ...
Serve the Chicken Florentine with rice, mashed potatoes, or plenty of crusty bread for sopping up the delicious sauce. Florentine-style, or à la Florentine, is a dish that includes a Mornay ...
Lemon zest, finely minced garlic and the chopped herb are combined with olive oil, then rubbed all over, and underneath the skin of bone-in chicken breasts. They join cauliflower florets and ...
Once the base is assembled, add hearty vegetables like cauliflower, potatoes ... with rich and creamy coconut milk and serve it with rice or parathas. The whole pot comes together in less than ...