For a dinner that’s both delicious and visually stunning, try this Juicy Butterflied Chicken with a Garlic Lemon Marinade.
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One way to enhance these flavours is by using a curry marinade. This Indian Curry Marinade recipe is perfect for adding depth to your dishes. It can be used as a substitute for curry paste ...
To make the marinade, place all the ingredients into a large bowl and mix well. Add the chicken and turn several times until well coated. Cover the bowl and put in the fridge to marinate for 30 ...
For me, fried chicken was something I bought from the store. Living in India, I became a home fryer. I used a recipe passed around for the bazaar at my kid’s school, and one time, I fried up 200 ...
Heat some oil in a pan and cook marinated chicken chunks until crisp. Remove the chicken and set it aside. Mix in the bay ...
Savour the bold flavours of crispy, spicy marinated chicken pieces, perfectly deep-fried and garnished with fragrant curry leaves. This beloved dish from Tamil Nadu is a must-try.