For me, a hearty vegetarian Potato and Cheddar Cheese Soup is like wrapping myself in a culinary blanket of taste and comfort ...

Choose starchy potatoes like Russet or Yukon Gold for better soup thickness. Add dairy ingredients in the last 30 minutes to prevent curdling. Adjust seasoning to taste with salt, pepper, or ...

When serving potato soup, make sure not to skimp on the toppings. It's not as comforting without plenty of cheddar cheese, ...

Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish. Bake at 350°F. for 30 minutes or until the potato mixture is ...

Put your fall veggies to good use with these individual pizzas topped with mushrooms, zucchini, butternut squash, broccoli, ...

A hash brown casserole with a gooey, cheesy center and crispy on top sounds like the dream side dish, right? Well, luckily it ...

Our favorite fall soups feature sweet potato ... for this year-round soup. This creamy cheese soup uses only a handful of uncomplicated ingredients like potatoes, cheddar, and — that delicious ...

SICSA’s Kaitlin Becraft joined Living Dayton featuring two adorable little kittens, Cheddar Baked Potato and Stuffed Peppers. These kittens are 2 months old and brothers who love each other’s ...